Food

Girls’ Night

A simple, little black dress with some accessories is my favorite outfit.
OOTD

I wanted to wear nude pumps but I had to keep in mind that I was spending a fun and food-filled night at Section 3 with my short little Asian girlfriends who I had no intention on towering over, especially with the fact that there would be cocktails involved. It’s alright though because I got to wear boots, which means fall is “officially” here (to me anyway)!

Food and Drinks

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    Healthy Pancakes

    Today, I made pancakes for dinner. I actually planned to make blueberry banana pancakes but I came home and all the blueberries were gone! It was all good though because I just heated some strawberries on the stove with lemon juice and Splenda to make a quick and yummy syrup.

    Health Pancake

    Ingredients:

    • 1/2 Banana
    • 1/2 cup Quaker oats
    • 2 egg whites
    • 1/4 cup Fat-Free Cottage Cheese
    • 1/8 teaspoon Baking Powder
    • Drizzle of Splenda
    • Dash of Cinnamon
    • Dash of Vanilla Extract
    • Dash of Salt
    Directions:
    1. Blend it all together in your blender until smooth.
    2. Spray a pan with non-stick spray & cook.
    Top with anything! Organic maple syrup or homemade strawberry syrup, bananas and whipped cream like I did! These were so easy to make and so good.

    Note: I found this recipe on a Tumblr. If it was yours, let me know and I’ll link back.

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      Apple-Chicken Sausage

      • 1 large tart apple, peeled and diced
      • 2 teaspoons poultry seasoning or Mrs. Dash’s
      • 1 teaspoon salt
      • ¼ teaspoon pepper
      • 1 pound lean ground turkey or chicken

      Ingredients

      1. In a large bowl, combine the apple, poultry seasoning, salt and pepper.
      2. Crumble chicken/turkey over mixture and mix well.
      3. Shape into 8 3-inch patties.
      4. In a large skillet coated with cooking spray, cook patties over medium heat for 5-6 minutes on each side or until no longer pink.
      5. Drain if necessary.

      Food
      I used extra lean ground turkey and served it with scrambled eggs + egg whites on the side.

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